Punto a Capo

Bright straw yellow with greenish reflections, slightly hazy, fine and persistent perlage. Scents of green apple, citrus, hawthorn and fresh yeast, with a mineral touch.

Vibrant attack, pronounced acidity, lean body, almost absent tannins. Savory and refreshing evolution, good aromatic complexity, balance based on freshness. Clean and long finish, notes of almond and citrus, interesting aging potential.