Curated Selection

Intro – Valpolicella DOC

At a Glance

Region Veneto

Type Red

Vol. 12.5%

Curation Note

The Tasting

A guided note in three moments, by our curators

Appearance & Nose
01

Corvina, Corvinone, and Rondinella, grape varieties that find a calcareous and clayey terroir here in Valpolicella, give life to this Valpolicella DOC.
Palate & Finish
02

Vinification in stainless steel tanks for eight months, followed by a period of aging in bottle for at least four months, preserves the wine's freshness and fruitiness.
At the Table
03

It has an alcohol content of 12.5% Vol. and pairs splendidly with pasta with ragù, light roasts, and cured meats.

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