Curated Selection

Lambrusco: il nuovo modo di vivere le tradizioni emiliane

At a Glance

Region Emilia-Romagna

Type Red

Grape Lambrusco

Curation Note

The Tasting

Appearance & Nose
01

Vibrant ruby red, clear, with fine and persistent perlage. Aromas of fresh red fruits, violet, and a subtle balsamic note. Fresh and savory attack, with soft tannins and a light but present body.
Palate & Finish
02

Agile and clean evolution, with good breadth and pleasant balance. Medium, citrusy, and clean finish. Perfect with Emilian cured meats, tortellini in broth, gnocco fritto, and farro salad.

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