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Barbera d’Asti D.O.C.G. Superiore
Curated Selection

Cantina Sant’Evasio Di Lacqua Pier Franco & C. Sas

Barbera d’Asti D.O.C.G. Superiore

At a Glance
Region Piemonte
Type Red
Grape Barbera
Curation Note

The Tasting

  1. Appearance & Nose

    01

    Intense ruby red, clear. Notes of ripe cherry, plum, hints of black pepper spice and a balsamic touch.

  2. Palate & Finish

    02

    Soft attack, fresh lively acidity, silky tannins, full body. Evolved aromatic complexity, solid structure, harmonious balance, long tasting persistence. Enveloping finish, fruity and spicy echoes, promising longevity. Tagliatelle with ragu, Barolo braised beef, aged cheeses, braised wild boar.

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