Curation Note
The Tasting
A guided note in three moments, by our curators
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Appearance & Nose
01Etna Rosso DOC, a red wine produced purely from Nerello Mascalese, expresses a cherry red color. On the nose, it offers intense aromas reminiscent of blackberry, blueberry, and raspberry.
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Palate & Finish
02On the palate, it is complex and full-bodied, with a balanced tannicity that emphasizes its length.
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At the Table
03It pairs magnificently with meat dishes such as a Bistecca alla Fiorentina or roast pork.
Awards
- 🏅 Douja D’Or 2010
- 🏅 Concorso Mondiale di Brussel 2013 Medaglia d’Argento
- 🏅 Salone Monte-Carlo Gastronomie 2013 Gran Premio dei giornalisti
- 🍷 Gambero Rosso 2011 Tre Bicchieri
- 🏅 Concorso Enologico Nazionale "Vini del Mediterraneo" 2010 Vincitore del 3° Concorso
- 🏅 Premio "Douja D’Or" 2010
- 🏅 Premio "Douja D’Or" 2011
- 🏅 Concorso Mondiale di Brussel 2012 Medaglia d’Argento
- 🏅 WineHunter Award 226
- 🏅 Wine Enthusiast Magazine 2010
- 🏅 WineHunter Award